Weight Loss
17
 min read

What Causes High Glucose Levels in the Blood?

Written by
Bolt Pharmacy
Published
12/10/2026
Last Updated

What causes high glucose levels is a question with several answers, ranging from diabetes and hormonal conditions to everyday habits, medicines and acute illness. Glucose rises when the body cannot produce enough insulin, cannot use it effectively, or both, allowing sugar to accumulate in the bloodstream rather than enter cells for energy. Understanding the underlying causes is essential for managing blood sugar safely and knowing when to seek medical advice. This article covers the main causes, associated conditions, symptoms to watch for, how high glucose is diagnosed on the NHS, and the evidence-based steps that can help bring levels back down.

Summary: High glucose levels are most commonly caused by insufficient insulin production or insulin resistance, as seen in type 1 and type 2 diabetes, but can also result from certain medicines, hormonal conditions, illness or poor lifestyle habits.

  • Insulin deficiency (type 1 diabetes) and insulin resistance (type 2 diabetes) are the two primary mechanisms behind persistently raised blood glucose.
  • Corticosteroids such as prednisolone, some antipsychotics, thiazide diuretics and immunosuppressants can all raise blood glucose, even in people without a prior diabetes diagnosis.
  • An HbA1c of 48 mmol/mol or above confirms a diagnosis of type 2 diabetes on the NHS; 42 to 47 mmol/mol indicates non-diabetic hyperglycaemia (NDH).
  • Classic symptoms include increased thirst, frequent urination, fatigue and blurred vision, but many people with mildly raised glucose have no symptoms at all.
  • Very high glucose can cause diabetic ketoacidosis (DKA) or hyperosmolar hyperglycaemic state (HHS), both of which are medical emergencies requiring immediate 999 calls.
  • NICE guidance recommends lifestyle changes and metformin as first-line management for type 2 diabetes, with SGLT-2 inhibitors prioritised in those with cardiovascular disease or kidney disease.

What causes high glucose levels in the blood?

High blood glucose occurs when the body produces insufficient insulin or cannot use it effectively, as in type 1 and type 2 diabetes. Stress hormones, illness, surgery and certain medicines such as corticosteroids can also raise glucose significantly.

High glucose levels in the blood occur when the body cannot produce enough insulin, cannot use insulin effectively, or both. Insulin is a hormone made by the pancreas that acts like a key, allowing glucose from food to enter cells and be used for energy. When this process breaks down, glucose accumulates in the bloodstream instead of being absorbed by tissues.

The most common underlying causes fall into two broad categories: insufficient insulin production, as seen in type 1 diabetes, and insulin resistance, which is the hallmark of type 2 diabetes. In type 1 diabetes, the immune system destroys the insulin-producing beta cells of the pancreas, meaning the body makes little or no insulin at all.[1][2] In type 2 diabetes, cells throughout the body become less responsive to insulin over time, and the pancreas may also gradually lose its capacity to compensate.

Beyond diabetes, glucose levels can rise temporarily in response to physical stress, illness, surgery or injury. During these states, the body releases stress hormones such as cortisol and adrenaline, which signal the liver to release stored glucose into the bloodstream. This is a normal physiological response, but it can become problematic in people who already have impaired glucose regulation.

Certain medicines can also raise blood glucose significantly, even in people without a prior diagnosis of diabetes. Corticosteroids such as prednisolone are among the most common culprits; this is sometimes called steroid-induced hyperglycaemia. Other medicines that can raise glucose include some atypical antipsychotics, thiazide diuretics, tacrolimus, ciclosporin and some antiretrovirals. If you are prescribed any of these medicines, do not stop taking them without speaking to your GP or specialist first. People with existing diabetes who are starting corticosteroids usually need a glucose monitoring and dose-adjustment plan agreed with their clinician. If you suspect a medicine is affecting your blood sugar, you can report this to the MHRA via the Yellow Card Scheme at yellowcard.mhra.gov.uk.

Which everyday habits and foods push blood sugar up?

High-glycaemic foods such as white bread, sugary drinks and processed cereals cause rapid glucose spikes, while physical inactivity, poor sleep, chronic stress and smoking all contribute to insulin resistance.

Eating large amounts of rapidly digested carbohydrates is one of the most direct ways everyday habits push blood sugar up. Foods with a high glycaemic index, such as white bread, sugary drinks, sweets, white rice and processed breakfast cereals, are broken down quickly into glucose and absorbed rapidly into the bloodstream, causing a sharp rise in blood sugar levels. NHS and Diabetes UK guidance both highlight reducing refined carbohydrates and sugary foods as a key step in managing blood glucose.

Portion size matters as much as food type. Even foods considered relatively healthy, such as fruit juice, dried fruit or starchy vegetables, can raise glucose significantly when consumed in large quantities. Skipping meals and then overeating later can also cause pronounced spikes, as the body receives a large glucose load in a short period.

Physical inactivity is another important factor. Muscle tissue is one of the main sites where glucose is taken up from the blood, and regular movement helps cells remain sensitive to insulin. A sedentary lifestyle reduces this uptake and contributes to insulin resistance over time. Research cited by Diabetes UK suggests that even short walks after meals can help moderate post-meal glucose rises.

Poor sleep and chronic stress also play a role that is often underestimated. Sleep deprivation raises levels of cortisol and other counter-regulatory hormones, which can impair insulin sensitivity. Similarly, ongoing psychological stress triggers the same hormonal pathways, keeping glucose levels elevated.

Smoking is associated with insulin resistance and increased cardiovascular risk, and people with diabetes who smoke are encouraged to seek support to stop.

Alcohol can have a complex and unpredictable effect on blood sugar, sometimes causing it to rise initially and then fall to dangerously low levels. This hypoglycaemia risk is particularly significant for people taking insulin or sulfonylureas (such as gliclazide or glibenclamide).[6] If you take either of these medicines and drink alcohol, carry fast-acting glucose (such as glucose tablets or a sugary drink) in case of a hypo, and never drink on an empty stomach.

Cause Category Examples Mechanism Key Action or Warning
Insufficient insulin production Type 1 diabetes, pancreatic disease, cystic fibrosis-related diabetes Immune destruction or physical damage to beta cells reduces or eliminates insulin output Requires insulin therapy; seek same-day assessment if classic symptoms appear in a child
Insulin resistance Type 2 diabetes, PCOS, Cushing's syndrome, NAFLD, obesity Cells become less responsive to insulin; pancreas cannot compensate over time Lifestyle modification (diet, activity, weight management) is first-line per NICE NG28
Medicines Corticosteroids (prednisolone), atypical antipsychotics, thiazide diuretics, tacrolimus, ciclosporin Counter-regulatory or direct effects impair insulin action or secretion Do not stop medicines without GP advice; report suspected effects via MHRA Yellow Card Scheme
Physical stress, illness or surgery Infection, trauma, major surgery Cortisol and adrenaline signal the liver to release stored glucose into the bloodstream Particularly problematic in people with existing impaired glucose regulation; monitor closely
Dietary and lifestyle factors High glycaemic index foods, large portions, physical inactivity, poor sleep, chronic stress, smoking Rapid glucose absorption, reduced muscle uptake, and raised cortisol all elevate blood sugar Short walks after meals can moderate post-meal rises; smoking cessation support is recommended
Hormonal conditions Acromegaly, phaeochromocytoma, Cushing's syndrome, PCOS Excess growth hormone, catecholamines or cortisol antagonise insulin action GP or specialist should monitor glucose as part of ongoing care for these conditions
Alcohol Any alcoholic drink, especially on an empty stomach Can initially raise then sharply lower blood glucose, risking hypoglycaemia People taking insulin or sulfonylureas (gliclazide, glibenclamide) must carry fast-acting glucose

What health conditions are linked to raised glucose levels?

Type 2 diabetes is the most common cause of persistently raised glucose, but PCOS, Cushing's syndrome, pancreatic disease, liver disease and non-diabetic hyperglycaemia (HbA1c 42 to 47 mmol/mol) are also important causes.

Type 2 diabetes is the most prevalent condition associated with persistently raised glucose levels, affecting millions of adults in the UK, but it is far from the only one. Type 1 diabetes, gestational diabetes (which develops during pregnancy), and a rarer form called MODY (maturity-onset diabetes of the young) are all characterised by impaired glucose regulation.

Non-diabetic hyperglycaemia (NDH), sometimes also called prediabetes or impaired fasting glucose or impaired glucose tolerance, is a state in which blood sugar is higher than normal but not yet in the diabetic range. In the UK, NDH is identified by an HbA1c of 42 to 47 mmol/mol. NICE guidance recognises NDH as a significant risk factor for progression to type 2 diabetes and cardiovascular disease. The Healthier You: NHS Diabetes Prevention Programme offers structured lifestyle support to people identified at this stage; your GP can refer you if you are eligible.

Several hormonal conditions can also drive glucose levels upward. Polycystic ovary syndrome (PCOS) is strongly associated with insulin resistance, as is Cushing's syndrome, in which the body produces excess cortisol.[16] Acromegaly, caused by excess growth hormone, and phaeochromocytoma, a rare adrenal tumour, can both raise blood glucose through hormonal mechanisms.

Pancreatic disease, including pancreatitis and pancreatic cancer, can impair insulin production directly by damaging beta cells. Liver disease, including non-alcoholic fatty liver disease (NAFLD), is closely linked to insulin resistance and raised fasting glucose. Haemochromatosis (iron overload) and cystic fibrosis-related diabetes are further examples of conditions that can affect glucose regulation. If you have any of these conditions, your GP or specialist should be monitoring your glucose levels as part of your ongoing care.

What symptoms should you look out for if your glucose is high?

Classic symptoms include increased thirst, frequent urination, fatigue and blurred vision; however, many people with early type 2 diabetes have no symptoms, making routine NHS screening important.

The classic symptoms of high blood glucose include increased thirst, passing urine more frequently (particularly at night), unexplained fatigue, and blurred vision. These occur because the kidneys work harder to filter excess glucose from the blood, drawing water with it and causing dehydration, which in turn triggers thirst.

Other symptoms that may develop over time include:

  • Slow healing of cuts or wounds

  • Recurrent infections, particularly thrush or urinary tract infections

  • Unintentional weight loss (more common in type 1 diabetes)

  • Tingling or numbness in the hands or feet

  • Headaches and difficulty concentrating

It is important to note that many people with mildly or moderately raised glucose levels experience no symptoms at all, particularly in the early stages of type 2 diabetes. This is why routine screening through NHS health checks is valuable, as the condition can be present for years before it is detected.

If a child or young person develops the classic symptoms of increased thirst, frequent urination, unexplained weight loss or unusual tiredness, they should be assessed the same day to exclude type 1 diabetes. Do not wait for a routine appointment. Similarly, if you are pregnant and develop symptoms of high blood glucose, contact your maternity or diabetes team promptly, or attend urgent care, as hyperglycaemia in pregnancy requires prompt assessment.

In more severe cases, very high glucose levels can lead to diabetic ketoacidosis (DKA), which is more common in type 1 diabetes, or hyperosmolar hyperglycaemic state (HHS), which tends to occur in type 2 diabetes. Both are medical emergencies. Symptoms of DKA include nausea, vomiting, abdominal pain, rapid breathing and a fruity smell on the breath. If you or someone else develops these symptoms, call 999 immediately. For symptoms that concern you but are not immediately life-threatening, contact your GP or call NHS 111 for advice.

How are high glucose levels diagnosed and monitored on the NHS?

An HbA1c of 48 mmol/mol or above, or a fasting plasma glucose of 7.0 mmol/L or above, confirms diabetes; a second test is required in the absence of symptoms.

High glucose levels are diagnosed on the NHS using blood tests, with the two most commonly used being the HbA1c test and the fasting plasma glucose test. The HbA1c test measures the average blood glucose level over the preceding two to three months by assessing how much glucose has attached to haemoglobin in red blood cells. NICE guidance uses an HbA1c of 48 mmol/mol or above to diagnose type 2 diabetes; in people without symptoms, this should be confirmed on a second test.[8][9] A level of 42 to 47 mmol/mol indicates non-diabetic hyperglycaemia (NDH).

HbA1c is not appropriate in all situations. It should not be used to diagnose diabetes in children or young people, during pregnancy, when type 1 diabetes is suspected, in people with acute illness, or in conditions that affect red blood cell turnover (such as haemolytic anaemia or haemoglobinopathies).[5][9] In these circumstances, plasma glucose testing is used instead. If symptoms of diabetes are present, a single abnormal blood glucose result is sufficient to confirm the diagnosis; a second test is only required in the absence of symptoms.

A fasting plasma glucose test measures blood sugar after at least eight hours without food. A result of 7.0 mmol/L or above is consistent with a diagnosis of diabetes. A random plasma glucose of 11.1 mmol/L or above, taken at any time of day, can also confirm the diagnosis when symptoms are present.

The NHS Health Check, offered to adults aged 40 to 74 in England, assesses cardiovascular and diabetes risk.[11][12] Rather than performing a glucose test on everyone, it uses a risk assessment to identify those who should be offered an HbA1c or fasting plasma glucose test.

Once diagnosed, people with diabetes are typically offered regular monitoring through their GP practice or diabetes clinic. This includes:

  • HbA1c checks approximately every three months for people with type 1 diabetes; every three to six months initially for type 2 diabetes, then at least annually once stable

  • Annual diabetes reviews covering blood pressure, kidney function, cholesterol and foot health

  • Retinal screening to check for diabetic eye disease

  • Urine tests to detect early kidney damage

NICE guidance (NG17) recommends that all adults with type 1 diabetes are offered real-time continuous glucose monitoring (CGM) or intermittently scanned CGM.[13][14] People with type 2 diabetes on insulin may also be eligible for CGM on the NHS depending on their individual circumstances; your diabetes team can advise.

How can you bring high blood sugar levels back down safely?

Reducing refined carbohydrates, increasing physical activity and managing weight are first-line steps; metformin is the recommended first-line medicine for type 2 diabetes according to NICE guidance (NG28).

Bringing high blood sugar levels down safely depends on the underlying cause and severity, and should always be guided by a healthcare professional. For most people with type 2 diabetes or non-diabetic hyperglycaemia (NDH), lifestyle changes form the cornerstone of management. NICE guidance (NG28) recommends a structured approach that includes dietary modification, increased physical activity and, where appropriate, weight management.

Dietary changes that can help lower blood glucose include:

  • Reducing intake of refined carbohydrates and sugary foods and drinks

  • Choosing higher-fibre options such as wholegrains, pulses and vegetables

  • Eating regular, balanced meals to avoid large glucose spikes

  • Limiting alcohol, which can cause unpredictable glucose fluctuations

Regular physical activity, including both aerobic exercise and resistance training, improves insulin sensitivity and helps muscles absorb glucose more efficiently. Even modest increases in daily movement, such as brisk walking for 30 minutes most days, can have a meaningful effect on blood glucose control, in line with NHS and Diabetes UK recommendations.

When lifestyle measures are insufficient, medication is often recommended. Metformin remains the first-line medicine for most people with type 2 diabetes, according to NICE guidance (NG28).[9][10] However, SGLT-2 inhibitors may be considered as first-line or early treatment in people who also have established cardiovascular disease, chronic kidney disease or heart failure, as these medicines have additional benefits in those conditions.[10][17] GLP-1 receptor agonists and other classes may be added depending on individual circumstances. Drug choice is always individualised. For people with type 1 diabetes, insulin therapy is essential and must be carefully managed to avoid hypoglycaemia.

Do not adjust your insulin dose or other diabetes medicines without first discussing this with your clinician. If you become unwell, follow the sick-day rules provided by your diabetes team; Diabetes UK publishes practical guidance on managing diabetes during illness.

For those exploring weight management as part of glucose control, Bolt Pharmacy is a GPhC-registered UK online pharmacy offering online weight-management consultations, with prescriber review and pharmacist support. Any prescription medicine is only provided where a prescriber considers it clinically appropriate following a consultation. If you are concerned about your blood glucose levels, speak to your GP in the first instance, or call NHS 111 if you need urgent advice outside of surgery hours.

Scientific References

  1. .
  2. .
  3. .
  4. .
  5. .
  6. .
  7. .
  8. .
  9. .
  10. .
  11. .
  12. .
  13. .
  14. .
  15. .
  16. .
  17. .
  18. .
  19. .

Frequently Asked Questions

Can medicines cause high glucose levels even if I do not have diabetes?

Yes, several medicines can raise blood glucose in people without a prior diabetes diagnosis. Corticosteroids such as prednisolone are among the most common causes, but some antipsychotics, thiazide diuretics and immunosuppressants such as tacrolimus can also have this effect. Do not stop any prescribed medicine without speaking to your GP or specialist first.

What blood glucose level is considered high on the NHS?

On the NHS, a fasting plasma glucose of 7.0 mmol/L or above, or an HbA1c of 48 mmol/mol or above, is consistent with a diagnosis of diabetes. An HbA1c of 42 to 47 mmol/mol indicates non-diabetic hyperglycaemia, which carries a significant risk of progressing to type 2 diabetes.

When should I seek urgent help for high blood glucose?

Call 999 immediately if you or someone else develops symptoms of diabetic ketoacidosis (DKA), including nausea, vomiting, abdominal pain, rapid breathing or a fruity smell on the breath. Children with symptoms of increased thirst, frequent urination or unexplained weight loss should be assessed the same day to exclude type 1 diabetes.


Disclaimer & Editorial Standards

The health-related content published on this site is based on credible scientific sources and is periodically reviewed to ensure accuracy and relevance. Although we aim to reflect the most current medical knowledge, the material is meant for general education and awareness only.

The information on this site is not a substitute for professional medical advice. For any health concerns, please speak with a qualified medical professional. By using this information, you acknowledge responsibility for any decisions made and understand we are not liable for any consequences that may result.

Any third-party brands or services referenced on this site are included for informational purposes only; we are entirely independent and have no affiliation, partnership, or collaboration with any companies mentioned.