10
 min read

Can You Take Iron and Magnesium Together? Timing and Safety

Written by
Bolt Pharmacy
Published on
16/2/2026

Can you take iron and magnesium together? Yes, iron and magnesium can be taken on the same day, but separating doses by at least 2 hours is generally recommended for optimal absorption. Both minerals are essential for health—iron supports haemoglobin production and oxygen transport, whilst magnesium is involved in over 300 enzymatic reactions. Many people require supplementation of one or both minerals due to dietary insufficiency, increased physiological demands, or medical conditions. Understanding how to time these supplements strategically helps ensure you receive the full therapeutic benefit of each mineral whilst minimising potential interactions in the gastrointestinal tract.

Summary: Iron and magnesium can be taken together on the same day, but separating doses by at least 2 hours optimises absorption and minimises potential gastrointestinal interactions.

  • Iron is absorbed primarily in the duodenum via DMT1, whilst magnesium uses different pathways including TRPM6/7 ion channels.
  • Magnesium-containing antacids can raise gastric pH and reduce iron solubility, potentially decreasing iron absorption.
  • Iron is typically best taken on an empty stomach in the morning, whilst magnesium is often taken in the evening with food.
  • Common side effects include gastrointestinal disturbances for iron (nausea, constipation) and diarrhoea for magnesium, both dose-dependent.
  • Iron overdose is potentially fatal in children; individuals with chronic kidney disease should avoid magnesium supplements unless prescribed.
  • Confirmed deficiencies require appropriate testing before supplementation; iron deficiency anaemia in men and postmenopausal women requires investigation for gastrointestinal blood loss.

Can You Take Iron and Magnesium Together?

Iron and magnesium can be taken together on the same day, but separating doses may be beneficial for optimal absorption. Both minerals are essential for numerous physiological processes, and some individuals may need to take both supplements based on clinical need.

Iron is vital for haemoglobin production and oxygen transport, whilst magnesium supports over 300 enzymatic reactions, including muscle function, nerve transmission, and bone health. Many individuals require supplementation of one or both minerals due to dietary insufficiency, increased physiological demands, or medical conditions affecting absorption.

The key consideration is how to take them strategically. While iron and magnesium don't directly compete for the same absorption pathways, high doses of magnesium (particularly in antacid or laxative forms) may affect iron absorption by altering gastric pH or through chelation effects. Similarly, iron supplements are best absorbed in an acidic environment, which can be disrupted by magnesium-containing antacids.

For individuals taking both supplements, healthcare professionals typically recommend spacing doses by at least 2 hours. This approach helps ensure you receive the full therapeutic benefit of each mineral. Licensed iron medicines have patient information leaflets (PILs) with specific guidance on timing, though many magnesium products are sold as food supplements rather than medicines. If you have been advised to take both minerals, discussing an appropriate dosing schedule with your GP or pharmacist will help optimise your supplementation regimen whilst minimising potential interactions.

How Iron and Magnesium Interact in the Body

Iron and magnesium are absorbed through different mechanisms in the intestine. Non-haem iron (the type found in supplements) is primarily absorbed in the duodenum and proximal jejunum through the divalent metal transporter 1 (DMT1). Magnesium, however, is absorbed through different pathways, mainly via specific ion channels called TRPM6/7 and through paracellular absorption (between cells).

Rather than direct competition for transporters, the main potential interaction occurs when magnesium-containing compounds affect the gastrointestinal environment. Magnesium hydroxide (found in some antacids) can raise gastric pH, reducing iron solubility and potentially decreasing absorption. Some magnesium salts may also bind to iron in the gut, forming complexes that are less readily absorbed.

The chemical form of each supplement influences the likelihood of interaction. Ferrous sulphate and ferrous fumarate (common iron formulations) may be more susceptible to reduced absorption when taken with magnesium-containing antacids or laxatives. The British National Formulary (BNF) advises separating iron supplements from antacids by at least 2 hours for this reason.

The evidence for clinically significant reductions in iron absorption with standard magnesium supplements (that aren't antacids) is limited, and the magnitude of any effect is likely modest for most people. However, as a precaution, separating doses remains a practical approach.

Beyond absorption, there is no significant evidence that iron and magnesium interfere with each other's physiological functions once absorbed into the bloodstream. Their metabolic pathways are distinct, and they serve different essential roles within the body. The potential interaction is therefore primarily confined to the absorption phase in the gastrointestinal tract.

Best Timing for Taking Iron and Magnesium Supplements

Separating iron and magnesium doses by at least 2 hours is generally recommended. This interval allows sufficient time for one mineral to be absorbed before introducing the other, minimising potential interactions. Many healthcare professionals suggest taking iron in the morning and magnesium in the evening, which creates natural separation and may align with the body's needs.

Iron is typically best absorbed on an empty stomach, ideally 30–60 minutes before breakfast or two hours after eating. However, iron supplements commonly cause gastrointestinal side effects including nausea, constipation, and abdominal discomfort. If these occur, taking iron with a small amount of food may improve tolerance, though this slightly reduces absorption. The British Society of Gastroenterology (BSG) guidelines also suggest alternate-day dosing of iron as an option to improve both absorption and tolerability.

Avoid taking iron supplements with tea, coffee, dairy products or calcium supplements, as these can reduce absorption. While vitamin C was traditionally recommended to enhance iron absorption, current UK guidance does not emphasise this as essential for most people.

Magnesium is often taken in the evening for practical reasons. Taking magnesium later in the day naturally creates separation from morning iron doses. Magnesium can be taken with or without food, though taking it with meals may reduce the likelihood of loose stools, a common side effect particularly with magnesium citrate or oxide formulations.

Practical dosing schedules might include:

  • Iron: Morning on an empty stomach if tolerated

  • Magnesium: Evening with or after food

  • Alternative: Iron at lunchtime, magnesium at bedtime

If you take other medications, be aware of additional timing considerations:

  • Separate iron from levothyroxine by at least 4 hours

  • Separate iron from tetracyclines, quinolone antibiotics, and bisphosphonates by at least 2-3 hours

  • Discuss with your pharmacist if you take proton pump inhibitors, as these may reduce iron absorption

Who Should Consider Taking Both Supplements

Several groups may need iron and magnesium supplementation based on clinical assessment and confirmed deficiencies. Understanding whether you fall into these categories can help guide discussions with your healthcare provider about appropriate supplementation.

Pregnant women with confirmed anaemia may require iron supplementation. The NHS does not routinely recommend iron supplements during pregnancy unless blood tests show iron deficiency anaemia. Standard UK pregnancy supplements include folic acid and vitamin D, not iron or magnesium. If you're pregnant and concerned about your iron or magnesium levels, speak with your midwife or GP about testing and appropriate supplementation.

Individuals with diagnosed deficiencies in either or both minerals require appropriate supplementation. Iron deficiency anaemia affects approximately 3% of men and 8% of women in the UK. Before starting supplements, testing is important—typically a full blood count and ferritin level, sometimes with additional markers like CRP to assess inflammation. Magnesium deficiency is harder to diagnose accurately through standard blood tests, as serum magnesium represents only 1% of total body stores.

People with malabsorption conditions such as coeliac disease, inflammatory bowel disease (Crohn's disease, ulcerative colitis), or those who have had bariatric surgery may develop multiple nutrient deficiencies requiring supplementation based on blood test results.

Women with heavy menstrual bleeding often develop iron deficiency and may benefit from iron supplementation alongside treatment for the underlying heavy bleeding.

Important note for men and postmenopausal women: Iron deficiency anaemia in these groups requires investigation for potential gastrointestinal blood loss. NICE guidance (NG12) recommends urgent referral for suspected colorectal cancer in people aged 60 and over with iron deficiency anaemia. Do not start iron supplements without discussing with your GP if you fall into these categories.

Before starting supplementation with either mineral, appropriate testing and clinical assessment are essential. Self-diagnosis and supplementation without medical guidance is not recommended, particularly for iron.

Side Effects and Safety Considerations

Both iron and magnesium supplements can cause side effects, and understanding these helps optimise tolerance and adherence. Iron supplements frequently cause gastrointestinal disturbances, which are dose-dependent and affect up to 40% of users. Common side effects include nausea, constipation, diarrhoea, abdominal cramping, and dark or black stools (which is harmless but can be alarming if unexpected). Starting with lower doses and gradually increasing, taking iron with small amounts of food, or switching formulations (such as ferrous gluconate instead of ferrous sulphate) may improve tolerance.

Magnesium's primary side effect is diarrhoea, particularly with highly soluble forms like magnesium citrate or oxide. This occurs because unabsorbed magnesium draws water into the intestinal lumen through osmotic effects. Magnesium glycinate or bisglycinate tends to be better tolerated. The European Food Safety Authority suggests a supplemental magnesium intake of no more than 250 mg per day to minimise this risk.

Important safety considerations include:

  • Overdose risk: Iron overdose is potentially fatal, particularly in children. Store supplements securely and seek immediate medical attention if accidental overdose occurs. Call 999 or go to A&E immediately if you suspect iron overdose. Symptoms include severe vomiting, abdominal pain, and lethargy.

  • Kidney function: Individuals with chronic kidney disease should avoid magnesium supplements unless specifically prescribed, as impaired renal excretion can lead to dangerous hypermagnesaemia.

  • Drug interactions: Both minerals interact with numerous medications. Iron reduces absorption of levothyroxine, bisphosphonates, levodopa, and certain antibiotics. Magnesium can interact with bisphosphonates, certain antibiotics, and some diuretics (loop and thiazide diuretics may lower magnesium levels; potassium-sparing diuretics may increase them).

  • Haemochromatosis: Individuals with this genetic iron overload disorder must not take iron supplements.

When to contact your GP:

  • Persistent or severe gastrointestinal side effects

  • Signs of iron overload (joint pain, fatigue, bronze skin discolouration)

  • Symptoms of magnesium excess (severe diarrhoea, muscle weakness, irregular heartbeat)

  • No improvement in symptoms after 3 months of supplementation

  • Tarry, offensive-smelling black stools (which may indicate gastrointestinal bleeding rather than iron-related stool darkening)

If you experience suspected side effects from medicines, you can report them through the MHRA Yellow Card Scheme. Regular monitoring through blood tests is advisable when taking long-term supplementation.

Frequently Asked Questions

How long should I wait between taking iron and magnesium supplements?

Separating iron and magnesium doses by at least 2 hours is generally recommended. This interval allows sufficient time for one mineral to be absorbed before introducing the other, minimising potential interactions in the gastrointestinal tract.

What is the best time of day to take iron and magnesium?

Iron is typically best taken in the morning on an empty stomach (30–60 minutes before breakfast) if tolerated, whilst magnesium is often taken in the evening with or after food. This creates natural separation and may align with the body's needs whilst reducing side effects.

Can magnesium interfere with iron absorption?

Magnesium-containing antacids can raise gastric pH and reduce iron solubility, potentially decreasing absorption. Standard magnesium supplements have limited evidence for clinically significant effects on iron absorption, but separating doses by 2 hours remains a practical precaution.


Disclaimer & Editorial Standards

The health-related content published on this site is based on credible scientific sources and is periodically reviewed to ensure accuracy and relevance. Although we aim to reflect the most current medical knowledge, the material is meant for general education and awareness only.

The information on this site is not a substitute for professional medical advice. For any health concerns, please speak with a qualified medical professional. By using this information, you acknowledge responsibility for any decisions made and understand we are not liable for any consequences that may result.

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